Ingredients :
Raw Mango – 1, medium ( cut into small pieces )
Grated coconut – 1 cup
Garlic – 4 to 5 cloves
Green chillies – 2
Salt – To taste
Method :
Grind grated coconut + garlic + green chillies + salt
into coarse paste by adding little water. Then before removing the ground
paste, add the raw mango pieces to the mixer and grind again into smooth paste.
Serve with dal and cooked white rice or with any
plain dosa as a side dish.